Our Menu
APPETIZERS
Greek Meze
Dolmades | Kalamata olives | feta | giant beans | octopus | pita bread
Greek Dip Taster
Tzatziki | melitzanosalata | taramosalata | crushed Kalamata olives | pita bread
Octopus
Grilled fresh octopus
Tzatziki
Greek yogurt | cucumber | garlic | olive oil
Dolmades
Fragrant rice in vine leaves
Saganaki Cheese
Fried kasseri cheese
Baked Feta
Feta | tomatoes | bell peppers | onions | a touch of chili
Melitzanosalata
Smoked Mykonian aubergine (eggplant) | garlic | lemon
Taramosalata
Cod roe | onion | olive oil
Hummus
pureed chickpeas | herbs
Crispy Zucchini
Thinly sliced fried zucchini (courgette) | mint-yogurt dip
Spanakopita
Crispy filo pastry | spinach | feta | leek
Honey Feta
Feta in crispy filo pastry | honey | sesame seeds
Grilled Vegetables
Aubergine (eggplant) | zucchini | bell peppers | mushroom | potatoes
SALADS
Greek Salad
Feta | tomato | cucumber | green bell pepper | onion | Kalamata olives | oregano
Greek Bruschetta
Mykonian grilled bread | tomatoes | feta | capers
Watermelon Wonder
Watermelon | mint | feta
Chicken Salad
grilled chicken | lettuce | parmesan cheese | croutons | pine nuts | sweet raisins | homemade caesar sauce
Octopus Salad
Marinated octopus | cherry tomatoes | cucumber | lettuce | parsley | coriander | spring onion
SOMETHING EXTRA
Fresh bread
Greek pita bread
Potato fries
Daily baked potatoes
Feta cheese
Kalamata olives
THE FISH MARKET CATCH
The Fish-Market Catch
Our specialty is our fresh fish, locally sourced from Mykonos. Fish is prepared and cooked in the same loving way for three family generations at Kavos Taverna. Your waiter will inform you about the range of daily fish and help you select your perfect catch according to your preferred tastes
Kalamari
Freshly prepared fried squid | tartar sauce
Garlic Mussels
White wine | garlic
Garlic Shrimp
Sizzling shrimp | garlic | olive oil
Saganaki Shrimp
Tomato sauce | green bell pepper | feta
Fritto Misto
Fried kalamari | fried shrimps | potato fries
Ouzo Mussels
Fresh tomato sauce | ouzo | garlic
TRADITIONAL GREEK FOOD
Mousaka
Aubergine (eggplant) | potatoes | beef mince | bechamel sauce
Keftedes
Beef meatballs | tomato sauce | potato fries
Lamb Shank
Slow-cooked | lemon | rosemary | potatoes
Pastitsio (Greek lasagna)
Oven cooked layers of pasta | minced beef | tomato sauce| bechamel
ON THE GRILL
Sardines
Freshly marinated | lemon
Kalamari
Fresh squid | lemon dressing
Shrimps
Garlic | olive oil | steamed vegetables
Salmon Steak
Fresh salmon | steamed vegetables
Tuna Steak
Fresh tuna | steamed vegetables
Seabass Fillet
Fresh seabass | potato fries
Half Lobster
locally sourced fresh lobster | steamed vegetables
Full Lobster
Locally sourced fresh lobster | steamed vegetables
Greek Seafood Platter I
Fried kalamari | mussles | grilled shrimps | octopus | steamed vegetables
Greek Seafood Platter II
Fresh fish of the day (+/-500gr.) | shrimps | mussles | fried kalamari |steamed vegetables
PASTA
Spaghetti Kavos Seafood
Shrimps | squid | octopus | mussels | tomato sauce
Spaghetti Chili Shrimps
Garlic | white wine | cherry tomatoes | chili
Spaghetti Crab
Garlic | lime | cherry tomatoes | corriander | fresh chili
Spaghetti Lobster for Two
Locally sourced fresh lobster | tomato sauce
Spaghetti Ouzo Shrimps
Ouzo | garlic | cream sauce | parmesan cheese
Spaghetti Napolitan
RISOTTO
Seafood Risotto
Shrimps | squid | octopus | mussels | tomato sauce
Shrimp Risotto
Ouzo | garlic | tomato sauce
Veggie risotto
Mushrooms / carrot / tomatoes / onion / zucchini
SOUVLAKI & MEATS
All meats are Greek local produce brought to Kavos daily
Chicken Souvlaki Plate
Chicken chunks on skewer | tzatziki | tomatoes | onion | potato fries | pita bread
Chicken or Pork Gyros Plate
Tzatziki | tomatoes | onion | potato fries | pita bread
Kebab
Tzatziki | tomatoes | onion | potato fries | pita bread
Kavos Patties
Beef burger patties | pita bread | mint-yogurt dip
Greek Mixed Grill for Two
Mykonian sausage | beef patties | kebab | chicken gyros | tzatziki | pita bread | potato fries
DESSERTS
All desserts are freshly made in Mykonos and brought to us daily
Baklava
Nuts | honey | citrus | spices | crispy pastry layers
Chocolate cake
Caramelized chocolate cake / vanilla ice cream
Orange Cake
Caramelized orange cake | vanilla ice cream
Greek Yogurt with honey
Greek Yogurt with fruit
Fruit Salad
Ice-cream / Sorbet per scoop
vanilla | chocolate | sorbet lemon
SOFT DRINKS
Selection of soft drinks 250ml
Mineral water 1L
San Pellegrino 250ml
San Pellegrino 750ml
BEERS
Greek beer on DRAFT Small / Large
Heineken 330ml
Mythos 330ml
Corona Extra 330ml
OUZO
Glass 40ml
Carafe 200ml
Tsipouro Tsitsili 200ml
KAVOS HOUSE WINE
WHITE
Glass 250ml
Carafe 500ml
ROSE
Glass 250ml
Carafe 500ml
RED
Glass 250ml
Carafe 500ml
RETSINA
Glass 250ml
Carafe 500ml
WINE LIST
WHITE
MANTINEIA
(Moschofilero) A light dry wine with a beautiful floral aroma of roses and violets with hints of spices
KTIMA GEROVASILIOU
Malagouzia) Distinct fruity taste yet balanced with citrus characteristics and harmonious aromas of pear, mango and jasmine
KTIMA VIVLIA CHORA PAGGAIO
(Sauvignon Blanc-Assyrtiko) The volcanic soil of Santorini provides the wine with early flavours. Also aromas of citrus, pear and hints of apple. A personal favourite of the restaurantís owner
SAMOS VIN DOUX
(Muscat) Intense and harmonious aromas of flowers, fruit and honey
AMETHYSTOS
(Sauvignon Blanc )
MONOLITHOS
(Assyrtiko-Muscat) Exotic fragrances and sweet tropical fruits
KTIMA KARIPIDI
(Sauvignon Blanc) Bold fruity aromas of peach, pineapple and melon as well as notes of grass and citrus
KTIMA GEROVASILIOU
(Chardonnay) A beautiful full-bodied white wine with aromas of honey, vanilla, ripe citrus and a slight smokey/nutty background
ROSE
KTIMA VIVLIA CHORA
(Syrah) A dry rose with aromas of ripe red fruits
KTIMA AKAKIES
(Ksinomavro) rose petals and violet
MYSTIK
(Grenache Rouge, Agiorgitiko) A dry rose balanced with fruity aromas. A perfect light wine for a summer night
RED
KTIMA LAZARIDIS
(Merlot) Intense aromas of cherry, violet and plum, wrapped up in a velvety texture with a pleasant aftertaste
KTIMA VIVLIA CHORA
(Cabernet-Sauvignon-Merlot) A dry wine flavours of ripe red fruit, caramel, cedar, chocolate and spices
KTIMA HATZIMICHALI
(Cabernet-Sauvignon) Aromas of red currants, blackcurrants and plums combined with hints of cedar wood
COCKTAILS
Mojito
Aperol Spritz
Daiquiri
Margarita
Black Russian
Long Island Ice Tea
DRINKS
Vodka
Gin
Rum
Whisky
Tequila
Metaxa 5*
CHAMPAGNE
PROSECCO BRUT
MOSCATO D’ASTI DOGG